In "Compendium of Materia Medica"，Fig is described as having the effects of invigorating the stomach and clearing the intestines, reducing swelling and detoxifying. Its taste is sweet and flat. 🌿 Main Ingredient: Dietary fibers, vitamins C and A, calcium, iron, selenium, amino acids, enzymes such as protease and lipase.🌿 Herbal Function: Aiding digestion, boosting the immune system, potentially fighting cancer cells, reducing blood sugar and lipid levels, and having anti-inflammatory and antioxidant properties.🌿 Toxicity: None.🌿 Recommended Pairing: Best paired with herbs such as rose, mint, lavender, and basil.🌿 Contraindications: Generally safe to consume, but individuals with a history of digestive sensitivities or specific allergies should consume them in moderation.🌿 Suitable Time: The ideal time to enjoy figs is from late summer to early fall. At 7eaminds, we are committed to transcends boundaries of traditional tea, leading you into a brand new world of herbs with its exceptional convenience.
